Adult Culinary Classes

Due to Covid-19 Our Adult Culinary Classes will now be held in a small format with students who have been in contact with each other. You get to put together a group of six to twelve adults and plan a day or evening of cooking together. As always we provide the menu, ingredients  and instructions and get to eat everything you prepare! 
Spend some quality time fine tuning or learning all new culinary skills and enjoying an evening full of culinary treats. This hands on class will teach you professional techniques, and everything you need to know to make a delicious meal. We provide only the freshest and highest quality ingredients, staff to help you prepare the meal and at the end everyone gets to sit down and enjoy this amazing culinary feast!
Some sample menus...
  •  Bruschetta 
  •  San Marzano Pomodoro Sauce
  •  Handmade Pasta All’Uovo 
  •  Home Made Ricotta
  •  Basil Pesto
  •   Tuscan Grilled Chicken 
  •  • Bruschetta 


  • Scalloped Rosemary and Gruyere Cheese Potatoes
  •  Herbed Filet Mignonette
  •  Steakhouse Creamed Spinach  
  •  Chocolate Covered Strawberries with Home Made Ice cream
  •   Asparagus with Lemon-Herb Creme Fraiche 
  •  Crispy Potatoes with Herbs 
  •  Pan Roasted Pork Chops with Savory Fruit
  •  Red Wine Poached Berries with Mascarpone Cream
  • Classic Caesar Salad
  • Handmade Fettucine with Spring Pesto and  Pancetta
  • Pan Roasted Garlic Chicken
  • Home Made Ice Cream with Strawberry Compote
  • Spring Salad with Red Wine Vinaigrette 
  • Hand Made Guacamole
  • Grilled Adobo Skirt Steak
  • Pico de Gallo 
  • Mexican Chocolate Brownies with Vanilla Ice Cream