We have implemented all the Department of Health Covid-19 requirements. Hand Washing station is set up, Hand sanitizers are available for all. Masks are available for any who wish to wear. Only one group / event at a time. Thorough cleaning and sanitizing between all events. Any concerns or questions please contact Chef Sophia sophiabrivio@thewellseasonechef.com
Spice up your weekdays with new tastes and great recipes . Learn new skills and explore different cuisines all the while building a foundation for a lifelong love of food and cooking. Every class we will have new fun, healthy and creative recipes developed specifically to entice your inner Sous Chef!
This two hour long class will include knife skills, kitchen safety, Culinary Education and a hands on approach to cooking. With the Guidance of The Well Seasoned Chef every Sous Chef will cook the meal and then we will sit and eat our tasty delights! All Sous Chefs will go home with copies of the recipes they prepared.
*Please Alert us AHEAD of time of any food allergies *
March 14, 2023 7-9PM **VERY POPULAR **
Pork and Scallion Pot Stickers
Hand Rolled Sushi
Veggie Fried Rice
Chicken And Broccoli
Green Tea Ice Cream
March 30,2023 7-9pm
Spring Salad with Balsamic Vinaigrette
Hand Made Three Cheese Ravioli
Pomodoro Sauce
Fresh Garden Pesto
Cannoli Ice Cream
COOKING UP SOME NEW RECIPES FOR 2023!👏🎉
PLEASE CONFIRM YOUR CLASS DATE AT CHECK OUT. SYSTEM DEFERS TO NEXT AVAILABLE DATE
