For 8 - 14 yrs
We have implemented all the Department of Health Covid-19 requirements. Staff and guests will have temperature check upon entering building. Hand Washing station is set up, Hand sanitizers are available for all. Masks will be worn by staff at all times and require for entry into the building. Only one group / event at a time. Thorough cleaning and sanitizing between all events. Any concerns or questions please contact Chef Sophia email@example.com
Spice up your weekdays with new tastes and great recipes . Learn new skills and explore different cuisines all the while building a foundation for a lifelong love of food and cooking. Every class we will have new fun, healthy and creative recipes developed specifically to entice your Junior Chef into the Culinary World.
This two hour long class will include knife skills, kitchen safety, Culinary Education and a hands on approach to cooking. With the Guidance of The Well Seasoned Chef every child will cook the meal and then we will sit and eat our tasty delights! All Junior Chefs will go home with copies of the recipes they prepared.
*Please Alert us AHEAD of time of any food allergies *
Bruschetta with farm stand tomatoes and balsamic vinegar
Hand made Orecchiette with sautéed sausage and broccoli
Fresh Berry salad with garden mint
Classic Homemade Caesar Salad
Handmade Garlic Knots
Cooking up something new....