Junior Chef Culinary Classes

For 8 - 14 yrs

Spice up your weekdays with new tastes and great recipes . Learn new skills and explore different cuisines all the while building a foundation for a lifelong love of food and cooking. Every class we will have new fun, healthy and creative recipes developed specifically to entice your Junior Chef into the Culinary World.

This two hour long class will include knife skills, kitchen safety, Culinary Education and a hands on approach to cooking. With the Guidance of The Well Seasoned Chef every child will cook the meal and then we will sit and eat our tasty delights! All Junior Chefs will go home with copies of the recipes they prepared.

*Please Alert us AHEAD of time of any food allergies *


Tuesday, January 14, 2020 - 4:00-6:00pm

• Bruschetta 
• San Marzano Pomodoro Sauce
• Handmade Pasta All’Uovo 
• Home Made Ricotta
• Nonnas Meatballs
  



Tuesday, February 11,  2020 -  4:00pm-6:00pm

Scalloped Rosemary and Gruyere Cheese Potatoes
• Herbed Filet Mignonette
• Steakhouse Creamed Spinach  
• Chocolate Covered Strawberries with Home Made Icecream


Tuesday,  March 10, 2020 - 4:00pm-6:00pm

•Grilled  Spring Asparagus with Lemon-Herb Creme Fraiche 
• Crispy Potatoes with Herbs
Pan Roasted Spring Pork Chops with Savory Fruit
• Red Wine Poached Berries with Mascarpone Cream


Tuesday, April 21, 2020 - 4:00- 6:00pm
  • Classic Caesar Salad
  • Handmade Pasta with home made Pesto
  • Pan Roasted Garlic Chicken
  • Home Made Ice Cream with Strawberry Compote

Tuesday, May 5, 2020 - 4:00-6:00pm

  • Hand Made Guacamole
  • Adobo Ground Sirloin
  • Hand Made Corn Tortillas
  • Pico de Gallo 
  • Mexican Chocolate Brownies with Vanilla Ice Cream 

Loading...